THE RICE BOWL. PERFECTED.
ADD A LITTLE SPICE TO YOUR DAY
OUR TAKE ON KIMBAP
KOREAN STREET TACOS
FROM FOOD TRUCK TO TABLE
Feed your SEOUL with vibrant comfort food that’s Korean at heart.
We combine TRADITIONAL Korean flavors with a MODERN twist!
- FARM-FRESH VEGGIES, CUT IN-HOUSE DAILY.
- SAUCES MADE FROM SCRATCH.
- HOUSE-MADE MARINADES AND JUICES.
- NO MSG. EVER.
- LOCAL, ORGANIC CHICKEN.
- NO HORMONES OR ADDITIVES.
- ORGANIC, NON-GMO TOFU.
- OUR MENU IS 100% GLUTEN-FREE!
Quality is at the heart of everything we do
Perfectly cooked sushi-grade white rice or purple rice, piled high with your choice of ingredients. 160 CAL
The ORIGINAL Korean-style sushi burrito! Your choice of ingredients wrapped in white or purple rice and nori (seaweed). 70 CAL
Double corn tortillas (gluten-free) always griddled fresh to order and stuffed with your choice of ingredients. 300 CAL
Hearty kale and crisp iceberg lettuce, with your choice of ingredients. 16 CAL
2. PICK YOUR PROTEIN
Pick from our DELICIOUS proteins. Grilled FRESH and seasoned in our HOUSE-MADE marinades.
Thin-sliced ribeye marinated in our sweet and savory kalbi marinade. 300 CAL
Organic and local-grown chicken, marinated in our sweet and savory kalbi marinade. 200 CAL
Thin-sliced pork marinated in a spicy chili marinade. 330 CAL
Organic Tofu made with non-GMO beans, braised and caramelized in our kalbi marinade. 120 CAL
3. PICK YOUR VEGGIES
Select YOUR choice of seasoned vegetables. MODERN variations of TRADITIONAL Korean side dishes (BANCHAN).
Kernels of corn, marinated in our sesame marinade. 22 CAL
Fresh diced cucumbers, lightly dressed in our sesame marinade. 7 CAL
Julienned carrots, tossed in our sesame marinade. 8 CAL
Julienned Korean radish, lightly pickled. 5 CAL
Fresh bean sprouts provide a clean and crispy crunch. 5 CAL
Shredded kale, lightly dressed in our sesame marinade. 15 CAL
A family recipe that has survived four generations! Korean cabbage pickled in chilis, ginger, and garlic. Vegan-friendly! 25 CAL
This nutrient-packed superfood adds a rich, buttery flavor to anything! 125 CAL
4. HOUSE-MADE, GOURMET SAUCES
PERSONALIZE your culinary creation with our GOURMET sauces... all made from SCRATCH!
KOREAN HOT SAUCE
Spicy and earthy, a traditional Korean sauce infused with Gochujang paste. 80 CAL
Chili-garlic aioli made from everyone’s favorite chili sauce. 120 CAL
Creamy ranch bursting with the brightness of fresh cilantro and lime. 110 CAL
Crisp and vibrant, beaming with fresh ginger and carrots. 100 CAL
5. TOPPINGS AND EXTRAS
Make your dish NEXT-LEVEL!
Fresh, distinctive, bright. 1 CAL
Sharp, succulent, crisp. 3 CAL
ROASTED SESAME SEEDS
Nutty, complex, rich. 15 CAL
Savory, garlicky, crunchy. 10 CAL
A splash of roasted sesame oil adds a signature Korean flavor to your meal. 75 CAL
Perfectly set white, liquid-gold yolk. Marinated in a sweet-soy base, these eggs are delicious on their own and a perfect complement to a rice bowl or salad. 90 CAL
TUB OF KIMCHI
A staple in any Korean household! Take home a tub of our delicious gluten-free, vegan-friendly kimchi.
145 N St NE, Suite 400
Washington, DC 20002
Open 7 days a week, 11am to 10pm
College Park, MD
4200 Guilford Drive, B2
College Park, MD 20740
Sunday – Wednesday: 11am-10pm
Thursday – Saturday: 11am-10pm
4600 Wisconsin Ave NW
Washington, DC 20016
Open 7 days a week, 11am to 10pm
DEDICATED. HARD-WORKING. FUN!
Start the beginning of YOUR amazing career with SEOULSPICE!
We are always on the lookout for passionate, driven, and energetic people to grow with us! SEOULSPICE offers excellent compensation, an awesome work environment, and endless opportunities for growth and advancement. Whether you are looking to start your professional journey or seeking an opportunity to advance from your current position, send a TEXT to the number below to get the conversation started!